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Chia Seed Pudding

A quick and healthy chia seed pudding recipe
Prep Time5 mins
Total Time5 mins
Course: Breakfast, Dessert
Cuisine: American
Keyword: Chia Seed, Pudding
Servings: 1 person
Calories: 292kcal
Author: Jennifer

Ingredients

  • 3/4 C Soy milk (or milk of your choice)
  • 1 TSP Cocoa powder
  • 1 TSP Cinnamon
  • 3 TBSP Chia seeds
  • Splash of vanilla extract

Instructions

  • In a mason jar or airtight container, mix the ingredients together thoroughly.
  • Refrigerate for a minimum of 3 hours, I like to keep mine overnight.

Notes

You can add more milk if you don't want the pudding too thick
Macros: 292 Cals | 22g Carbs | 15g Fat | 17g Protein | 14g Fiber